Trade Information
We are always looking for new fine food stockists in the UK and abroad

UK Retail
Our product range is available directly from us or from our partners below:

Faire, Ankorstore, ShelfNow, Fine Food Angel, Creoate, Artisan Food Club.
We produce our range of fruit vinegars in a BRC accredited kitchen in Somerset. Our current recipe vinegars were launched at Speciality and Fine Food Fair, Olympia, in September 2015 and all our Great Taste Awards are these new recipes. And, in 2017, we introduced our range of three jams, inspired by our vinegar recipes, alongside our very own Cotswold Rapeseed Oil (perfect for making a dressing with our vinegars) and our range of four different gift boxes- plenty to make your shelves look beautiful.
For our current Trade Pack, including trade prices and terms, please enquire, using the contact form below.
We Supply Many Independent Outlets Directly
If you would like to add our delicious products to your outlet, please contact us and we will send you our latest Trade Pack with all the order details you require. Do let us know if you would like POS support. The best way is always to do tasting and we can supply you with 25ml sample bottles. Just put some of our delicious vinegar in a little bowl alongside some cut cubes of bread and invite your visitors to have a taste.
UK Food Service
In recent years, we have supplied the London Olympics, Soho House, Aqua at the Shard, Galvin Restaurants, Tom Aikens and many others restaurants.

Export
Currently, we export to several countries and if you would like further information, please complete the form below.
EUROPE: We sell through FAIRE and Ankorstore and you can order from our brand pages. Faire and Ankorstore are currently active in France, Germany, Luxembourg, Austria, Spain, Netherlands and Belgium. We also sell on Creoate.
USA: please visit our RangeMe profile. You can order from us via Faire or Creoate who both offer preferential terms for an introduction- please email us or use the link below for Faire:
Production
All of our fruit vinegars and jams are produced to the family recipes in a BRC and Salsa accredited kitchen in England. We are also Guild of Fine Food Producer Members.


