Recipes with Lime, Black Pepper & Lavender Vinegar

Strawberry and Feta Salad

with Lime, Black Pepper & Lavender Vinegar
by Peter Sidwell

1 cantaloupe melon
1 red onion
1/2 cucumber
1 punnet of cherry tomatoes  
1 punnet of strawberries
2 tbsp of mixed seeds
150g of Feta
1 handful of Greek basil  
For the Dressing
50ml of Rapeseed oil
20ml of Lime, black pepper & lavender vinegar
5g honey
2g salt
1g cracked black pepper
Peel and cut the melon into 2cm cubes and place in a large salad bowl.
Finely slice the red onion and add to the melon.
Cut the cucumber long ways in half and use a teaspoon to remove the seeds, then slice up and add to the bowl.
Cut the tomatoes in half and add to the salad.
Slice the strawberries into about ½ cm slices and add to the bowl.
Sprinkle in the seeds and mix together.

In another bowl or spare jam jar, whisk together the ingredients for the dressing and then pour over the salad.

Take the feta and break with your hands or chop into small cubes or pieces.
Mix the salad together, allowing all the dressing to coat the salad before sprinkling over the feta.
A final scattering of picked Greek basil will finish the salad perfectly.

Vin and Tonic

with Lime, Black Pepper & Lavender Vinegar
by Oliver Morris

50ml Cotswolds Distillery Gin
95ml Tonic
6 drops Womersley Lime, Black Pepper & Lavender Vinegar

How to create
Measure & pour ingredients into an ice filled Copa glass.
Grapefruit rind & a sprig of Lavender.
By pioneering a few drops of Womersley’s Lime, Black Pepper & Lavender Vinegar into this simple cocktail, you will create an intense marriage of flavours.

Short recipes with Lime, Black Pepper & Lavender Vinegar

HazelPaterson Summer Fennel Salad sexed up with a bit of love from goodfork and WomersleyFoods

charjoe Making vanilla pannacotta, served w blackberries macerated in lime, black pepper and lavender vinegar. Added home made Creme de cassis too. Damned nice!

Buff_Baker Baked a vegan lemon drizzle cake and used WomersleyFoods Lime, Black Pepper and Lavender dressing to stunning effect.

Thinking some nice sea bass with prawns and a dash of some fab WomersleyFoods Lime dressing to jazz them up a bit for our meal tonight.

Doused fresh figs wrapped in parma ham with lime, black pepper and lavender vinegar and baked them. It worked:) mopuptime

Ok our *Coleslaw*-carrot, cabbage, onion, good plain mayonnaise >>then dressing of local honey, lemon juice, Womersley vinegar, wholegrain mustard & olive oil -only use a small amount of dressing ;0)

RobGreenchef Quick cured Salmon. Marinade thin slices of raw salmon in your fave fruit vinegar, toss with leaves. Bunch of young Beetroot, 2 tbsp Stokes horseradish, 1 clove roast garlic, 1 tbsp mayo, 1 tbsp EVOO, 1 tbsp lime-lav. Approx.

the_a_stevenson Been playing with lime, pepper, lavender dressing for a while. Just found the killer use for it: on stir fried beetroot stems. All gone! But more beetroot in the wings. Stems & leaves chopped, fried in butter then good splash of the lime & lavender

the_a_stevenson Penne, carrots & parsnip roasted with Seasoned Pioneer dukkah spice, then all dressed with Womersley lime, lavender, black pepper

Chefscouse Curry oil finished with lime dressing #fruity

the_a_stevenson Beetroot, roast garlic, horseradish relish seasoned with WomersleyFoods lime-pepper-lavender vinegar Bunch of young Beetroot, 2 tbsp Stokes horseradish, 1 clove roast garlic, 1 tbsp mayo, 1 tbsp EVOO, 1 tbsp lime-lav. Approx.

Our mission at Womersley Foods is to transform your food, enhance your taste experience and delight your taste buds; making cooking delicious food easy with our simple ingredients.

Womersley Foods Fruit Vinegar Range with Ingredients on a White Background sitting on top of a kitchen cutting board..

We make

I Believe Simple Ingredients With no Nasty Additives can be Delicious

Everything that we do at Womersley Foods is centred on our core principle of “enhancing your taste experience” to delight your taste buds. With so many products out there with unnecessary additives, we value the simplicity of our products and the enhancement they give to any dish without diluting the original flavour.

My passion for cooking delicious food

Womersley was one of the first artisan, hand-crafted and family owned fruit vinegar businesses in the UK. The brand has been trusted by its loyal fans for more than 40 years, thanks to the quality of the products.

With my passion for good food and my background in design, the Womersley brand and its products perfectly blend my two passions together. I am a passionate foodie; I love to cook and seeing people enjoy the food I cook. I still cook every day and now use the different Womersley products in my cooking.

Discover The Joy of Cooking with Womersley Fruit & Herb Vinegars and Jams.

We have made cooking easy with our range of simple, no nasties, more fruits, less sugar ingredients that will allow you to create delicious meals at home or in restaurants.