How to use our vinegars

Our Raspberry Vinegar has been used in many inspirational ways over the years, including on a Beetroot and Goat’s Cheese Salad at the Hix Champagne and Caviar Bar in Selfridges.

Our vinegars are great for sweet or savoury dishes.
Here are a few simple tips:
    • Marinade meat, vegetables or fruit
    • Reduce a sauce
    • Tenderise meat or fruit
    • Splash into a glass of fizz or spring water
    • Drizzle over your favourite dish
    • Dress a salad to impress your friends

Tomatoes marinated in Cherry Vinegar with Melon Sorbet