Cherry Fruit Vinegar
One my favourite vinegars along with the Raspberry & Chilli vinegar. Really makes a difference to dishes 😊
I love this vinegar, mixed with olive oil salt pepper dried chives makes a great salad dressing…
Love experimenting with fish pate (mackerel and salmon particularly) and salad dressings using cherry and raspberry (vinegar and balsamic) and sauces with strawberry and mint. Who knew vinegar could be so versatile?
I was so sad that it wasn't in stock befor Christmas, And i was so happy when it came back in stock. I mainly use it in a mixed fruit and salad, it just make my salad so much better. 60g of chopped Romaine lettuce, tangerine and Plum drizzled with 1 tbsp Olive Oil and 1 tbsp Cherry vinegar. just yummy.
I have used Womersley Cherry Vinegar to make a Cherry Marmalade as an accompaniment to roast loin of venison. Fabulous!!
450mls Cherry vinegar, 500mls Bitter Cherry (Morello) nectar and 500g Morello cherries (frozen is fine). Mix and reduce to a syrupy consistency.
Sweat and soften 30-40g finely chopped shallots, 50g finely chopped Fennel and about 50g of fresh cep (you can used dried if you have no fresh) without browning in a little butter, for about 10-15 mins. Add to the Cherry Marmalade and there you have it. Great with medium rare loin venison, adding a rich fruit savoury flavour.
Let customers speak for us
from 279 reviewsI've tried many brands and this is by far the best. Lovely taste and great in recipes. I order 6 at once for free postage and invariably give some away as the bottle makes a presentable gift. It is more expensive than some other makes but well worth the extra. Womersley customer service is superb, really made to feel like a valued customer. Highly recommended.

I have bought this vinegar many times because it's so delicious.

Lemon, Basil, Bay & Juniper Fruit Vinegar

You must try this one it's delicious!

I love a few cockles from the fish monger on a Saturday I add orange and mace vinegar and it is like heaven match, I watched James Martin this week which had a fish stew and he added orange peel so it must be a good flavour complimenting

Gorgeous vinegars and really good customer service; Thank you Womersley!

Using this at the table as a condiment for green veg. It’s smashing on savoy cabbage, Brussels sprouts, broccoli and the like. Beats drowning everything in gravy!

The fruit and rosemary comes through nicely. Used a splash of this in a venison casserole to replace lemon juice and it did lift the richness. Much more pleasant than the lemon juice! Can definitely see me using this often in meaty dishes. Going to try in braised ox cheek next.

Have so far used the blackberry balsamic in the butternut squash winter slaw, the apple and sausage bake and an apple and blackberry crumble...gorgeous in everything! So versatile and the recipes on the website are phenomenal!

If you like special vinegars these are for you. I'd been looking for raspberry ones for a long time and at last I've found it. Had bought 3 for presents but looks like i'll be keeping them after all!

I find Blackcurrant and Rosemary Vinegar an extremely useful general use vinegar. That hint of sweetness makes a perfect dressing. Drizzled over steamed vegetables really brings out their flavour. The same applies with fruit especially strawberries. And it makes a perfect mint sauce. I have been purchasing your vinegars over a number of years. When the business changed hands I was really impressed with the service I received and help to carry on a long-standing relationship.

This fruit vinegar has proved to be consistently good throughout the years and remains unaffected by the change in ownership.

I’m totally addicted to this on my salads

- In stock, ready to ship
- Backordered, shipping soon
- Free UK shipping over £40
- Suitable for vegetarian and vegan diets
- Made with all natural ingredients
Ideal for Italian Cuisine and Chocolate puddings
Suitable for vegetarian and vegan diets. Our Gourmet cherry fruit vinegar is a heavenly match for Italian cuisine. Marry with Parma Ham, grilled scallops and mozzarella salads, or unite with desserts that have lashings of chocolate, mascarpone and ice-cream. We also like to use it to add robust character to sauces for duck and turkey, or teamed with sparkling wine for a vivid aperitif.
See Salad Recipes for a delicious recipe with this vinegar and our Quick Recipe Ideas page for lots more like this: @georgeatwath Pre starter: mussels, seaweed, samphire @WomersleyFoods Cherry Vinegar and Lime, Black pepper & Lavender vinegar blend tonight, going down a treat
We also keep adding new recipes to our Instagram page
IMAGE:
Sumptuous Superfood Salad
by Peter Sidwell of Simply Good Food TV