Spice Roasted Carrot Dip
with Orange & Mace Vinegar
by Emma Warner
Spirit Vinegar, Sugar, Oranges (33%), Mace
Infused using 33g oranges per 100g.
Store in a cool place away from direct sunlight
The favourite of food writer and author of The Vinegar Cupboard, Angela Clutton, who says: "My vinegar cupboard (because I really do have one!) is never without the Orange and Mace."
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