Blackcurrant & Rosemary Vinegar
Blackcurrant & Rosemary Vinegar
Blackcurrant & Rosemary Vinegar
Blackcurrant & Rosemary Vinegar
Womersley Foods Blackcurrant & Rosemary Vinegar

Blackcurrant & Rosemary Vinegar

Regular price £5.49
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Only 13 items in stock!

Fantastic on Roast Veg or roast lamb

Suggestions

Suitable for vegetarian and vegan diets. With a sweet and herby aroma, this vinegar perfectly complements poultry and game. Try it with a few dollops of honey as a glaze for roast duck, a marinade for turkey or a sharp base for salad dressings. A good splash in your roasting pan will ensure a rich gravy for your Sunday joint of lamb or roast vegetables.

See Meat Recipes for a delicious recipe with this vinegar and our dedicated Recipes with Blackcurrant & Rosemary Vinegar page for lots more like this:
@RobGreenchef Todays Tip! Make a fantastic quick mint sauce using blackcurrant and rosemary vinegar and fresh mint. Pour over roast lamb for a real Womersley winner!

We also keep adding new recipes to our Instagram page

Recipe Idea

Warm Salad of Smoked Corn fed Chicken
With Asparagus and Quails eggs on a field mushroom
by Tim Bilton 

Details

INGREDIENTS:
Spirit Vinegar, Sugar, Blackcurrants (33%), Rosemary.
Infused using 33g blackcurrants per 100g.
Store in a cool place away from direct sunlight.

Blackcurrant & Rosemary Vinegar Nutritional table

We offer a variety of delivery options depending on your order size and delivery location, you can view all available services and more information here.

FREE DELIVERY ON ORDERS OVER £40

From £2.90 - UK mainland delivery (under 2kg) - Delivered within 7 working days

From £6.80 - UK mainland delivery (over 2kg) - Delivered within 3 working days

From £9.95 - Channel Islands & European delivery - Delivered within 7-10 working days

From £22 - Worldwide delivery - Delivered within 10-14 working days 

Our vinegars are great for sweet or savoury dishes. Here are a few simple tips you could try:

Marinade meat, vegetables or fruit
Reduce a sauce
Tenderise meat or fruit
Splash into a glass of fizz or spring water
Drizzle over your favourite dish
Dress a salad to impress your friends
Our Raspberry Vinegar has been used in many inspirational ways over the years, including on a Beetroot and Goat’s Cheese Salad at the Hix Champagne and Caviar Bar in Selfridges.

Customer Reviews

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Perfect for cooking everyday

We've gathered together all our best recipes to give you ideas of how you can use our vinegars in your food at home.

Learn more

Learn more about Womersley

tips for using our vinegars

Great for sweet or savoury dishes. Marinade meat, vegetables or fruit. Reduce a sauce. Tenderise meat or fruit. Splash into a glass of fizz or spring water. Drizzle over your favourite dish. Dress a salad combined with oil to impress your friends.

how we make our vinegars

Our fruit vinegars are made in Somerset with 5% white or spirit vinegar. We then infuse fruit and herbs, add British Sugar to fix the flavour and that's it! The overall impression is one of full fruity taste with a relatively mild vinegar effect.

VEGAN & VEGETARIAN

All our products are vegan and vegetarian, though we don’t like to exclude meat eaters. Did you know you can also use them in drinks? We particularly love it in our Pickled Mary recipe.

Testimonials

★★★★★

"Extraordinary vinegar. We LOVE this vinegar as though it is our life blood ! And it is seriously wonderful on a simple chicken salad, guests always ask about the taste and I give a bottle of it to friends for Christmas. Better than chocolate! I can't live without it."

Georgiana Dacombe
★★★★★

"We use Womersley almost every day. We dress plain salads with a dash of Womersley, olive oil and pepper and salt: that’s all! To us, Womersley Fruit Vinegars are simply a vital and much loved ingredient in our food. They enrich our food and our life: we couldn’t live without them."

Sarah and Richard Titford

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