Lemon, Basil, Bay & Juniper Vinegar

£5.29

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1litre

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The Best Vinegar For Fish Dishes

SUGGESTIONS

Suitable for vegetarian and vegan diets. Our unique blend of zesty and herby flavours make this a lively salad dressing and tangy sauce. Drizzle over fish before baking, give stir-fried vegetables a new lease of life. For dessert, give a refreshing kick to hot and cold fruits or add to your drizzle mix when baking. The firm favourite for great chefs everywhere and a great alternative to Verjuice.

See Game Recipes and Baking Recipes for delicious recipes with this vinegar and our Twitter Recipes page for lots more like this:
@marcusbeanchef Special tonight, grey mullet with tiger prawns & chorizo, spring onion, mint & @WomersleyFoods Lemon vinegar dressing

IMAGE:

Marinated Pan Fried Wood Pigeon
With smoked bacon on a croute, with a tossed spring saladette, fresh asparagus and a zesty lemon dressing
by Ralph Skripek

Recipe Idea

Details

INGREDIENTS:
Spirit vinegar, Sugar, Lemons (33%), Juniper, Basil, Bay.
Infused using 33g lemons per 100g.
Store in a cool place away from direct sunlight.

Nutritional Information, Lemon, Basil, Bay & Juniper Vinegar